1. From my home to yourshappy cooking! Mix a 6 oz. Articles on this website are protected by copyright. (: https://lifeisfantasmic.blogspot.com/2014/05/saturday-dishes-memorial-day-grilling.html, Hi, Kristina! Six ingredients and three steps? Keep refrigerated. Then gently blend with fruit of choice. Home | What We're Eating | Light and Fluffy 3-Ingredient Grape Salad, published on Jun 02, 2018, updated Jun 10, 2019. We find full fat cream cheese gives the best flavor. 2 cups fat free cool whip. Add the cream cheese, sour cream and powdered sugar to a medium sized bowl. Grape Salad Ingredients. You can make this grape salad ahead of time and keep it covered in your refrigerator for up to 8 hours before serving. chilling the fruit salad for 30 minutes to an hour before serving is best. Dressing The grapes are tossed in a sweet creamy dressing. How to make Grape Salad? I promise you it will be perfect for a party, family BBQ, potluck, you name it, everyone will love it. In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Stir in whipped topping, brown sugar, and vanilla per the recipe below. Thank you for reading Recipes from a Pantry. Add the coconut and gently stir till combined. Best of all, you can stir it together in about 5 minutes! Place the grapes in a large bowl. Full of sweet red and green grapes with just a dusting of brown sugar you will be hooked at first bite. Fold in grapes. Read more, Post may contain affiliate links. Add in grapes and gently fold into cream cheese mixture. of cream cheese cubed. Make sure to wash and pat dry your grapes so the water doesnt get into the salad. Blend until smooth. Drain juice really well from mandarin oranges and pineapple, add to a large serving bowl. (-) Information is not currently available for this nutrient. Love how easily this grape salad comes together and the addition of those candied pecans! Its truly an ideal potluck salad that everyone will devour. I always recommend using Cool Whip whipped topping because generic brands seem to be more watery. Add drained pineapple, drained fruit cocktail, marshmallows and nuts. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. You can always add in additional fruit, such a kiwi, blueberries, strawberries, or bananas. This recipe can be either a dessert or side dish. Required fields are marked *. 2 cups halved red grapes (about 12 ounces) 1 (5.3 ounce) container Greek-style vanilla yogurt cup whipped topping (such as Cool Whip) thawed Optional Garnish: chopped, toasted pecans Instructions Place grapes in a medium bowl and set aside. While the salad will still taste great, the whipped cream may not hold up and it can get watery. Rinse the grapes and set aside in a colander to drain. Serve with an extra half cup of pecans for guests to add more to their salad if they desire. Copyright 2022 - Emily Enchanted. It's delicious, and it disappears fast, so make plenty! So folks, now that Ive got your whole I like Butter Scotch. Please leave a comment on the blog or share a photo on Pinterest. Press in a 9x9 pan sprayed with cooking spray. ** Nutrient information is not available for all ingredients. COOL WHIP SALAD KATYE SCOTT. Fresh grapes are tossed in a simple sweetened cream cheese mixture and topped with crushed pecans and brown sugar. Chill overnight. How to Make Grape Dessert Salad Make cream mixture. Here's how to get just the right texture: Mix the dry instant pudding mix into a bowl with the crushed pineapple and juices. The best part about this easy dessert is how quick it is. It can be stored in the refrigerator for hours ahead of time too. Place the grapes and apples in the bowl with the cream cheese. Great idea! Mix cream cheese until fluffy. Amount is based on available nutrient data. Refrigerate until serving. Set aside. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. This is my favorite fruit salad ever. If using whipped topping or yogurt, then leftovers will keep up to a few days in the refrigerator. Assemble the first layer. Slowly beat in powdered sugar. Creamy Grape Salad The Food Cafe seedless red grapes, brown sugar, sugar, cool whip, seedless green grapes and 4 more Ambrosia Salad Life in the Lofthouse mandarin oranges, miniature marshmallows, red apple, pineapple chunks and 5 more Snickers Salad Taste and Tell apples, grapes, cool whip, instant vanilla pudding, snickers bars and 2 more looks very delicious You can always add more, you cant take it away. 2 tablespoons + 2 teaspoons sugar splenda blend. This family favorite Southern Grape Salad requires only 10 minutes of prep and a few ingredients to whip up! In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Combine the cream cheese, sour cream, sugar and vanilla until smooth. Spread the cream cheese mixture over the cooled crust and place in the refrigerator or freezer for 10 minutes. Tips for making the best grape salad: Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. This Southern Salad recipe goes well with just about anything and everything. Add grapes to the cream cheese mixture and stir to combine. Commonly known as croquettes, salmon is combined with fresh parsley and seasonings, crushed saltine crackers and egg, shaped into patties an Another fabulous dip made with cream cheese, sour cream, cheddar cheese, ham, green onion, jalapenos and green chilies. Butterfinger Dip - only 4 ingredients and ready in minutes!!! While the combination of ingredients seems a bit strange, somehow, it tastes divine. Toss cream cheese mixture with grapes in a large bowl. Stir in grapes until well coated. Add grapes to a medium-sized bowl and set aside. Fold in grapes and walnuts until they are incorporated fully into the dressing. Add in the chopped apples, grapes, and walnuts and mix until evenly coated. Is it a side dish? Kitchen Tips for Grape Salad Use seedless grapes. Pour the mixture over the grapes. Salad: Wash the grapes (4 pounds) then lay them out on paper towels, turning over at least once, to dry thoroughly. Butterfinger Dip. Yield: 4 cups. Add vanilla and beat that in. Get 5 quick-prep meals you can make tonight. Place in a large bowl. Your email address will not be published. Try adding it one Tablespoon at a time, beating it in and tasting it to see if it is sweet enough. I work for a preschool and we can only have 5g of sugar per serving and I would love to make this. Start by putting the Cool Whip and the powdered (unprepared) Jello in a large mixing bowl. You can also add less sugar. . Prior to serving, sprinkle brown sugar, pecans and coconut on top and enjoy! Ensure cream cheese is at room temperature ad mix with an electric mixer for best results. Cover and refrigerate until ready to serve. You can eliminate the powdered sugar if you do not want the salad to be as sweet. candied pecans <= these make the salad even more awesome. Here are 30 Cool Whip recipes for you to enjoy. Fresh whipped cream can be added in place of whipped topping. Add grapes and toffee bits and gently fold them into the cream cheese mixture. What was calories that way over 157 per serving? In a large mixing bowl, beat the cream cheese, yogurt, sugar, honey, vanilla, and cinnamon until smooth and creamy. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. In a medium bowl, whisk yogurt, sugar, cream cheese, vanilla, and salt until smooth. Whipped cream cheese: whipped cream cheese is way easier to mix Mascarpone cheese; Cool Whip; Grapes: using both red and green grapes makes this dish so pretty. Stir before serving. About 1/2 or a little more of a 22 oz. A little tip for making whipped cream faster: use a metal bowl and place the bowl in the freezer for about 30 minutes before you make the whipped cream. Combine the sour cream and cream cheese in a large mixing bowl. Beat on medium high speed until medium to stiff peaks form. Im going to try this with both red and green grapes and add some grated chocolate on top. COOL WHIP SALAD. Then fold in the clean and dried grapes to marshmallow cream mixture, until incorporated. LOVE it! of COOK & SERVE pudding mix with the juice from a 20 oz. In a large salad bowl mix together the yogurt, pudding and whipped topping. Thats it! Ive seen a few grape salads, but hey, you added candied pecans! You will need about 1 cup of fruit per serving and the Dressings as listed will dress about 6 to 8 servings (Depending on who you are feeding, Some of us eat more than we should). Fold in whipped topping. Heat cream cheese in microwave for 15 second intervals until very soft (softer than letting it soften on the countertop, unless youre using an electric mixer to smooth out the lumps). Orange and Olives Salad Ingredients 1 package (8 ounces) cream cheese, softened 1 cup sour cream 1/3 cup sugar 2 teaspoons vanilla extract 2 pounds seedless red grapes 2 pounds seedless green grapes 3 tablespoons brown sugar 3 tablespoons chopped pecans Shop Recipe Powered by Chicory Directions Dressing #2 Grapes are on sale today. And please come visit again as Icontinue dreaming up recipes, traditionalAfrican recipes, African fusion recipes, Sierra Leone recipes, travel plans and much more for you. View our Privacy Policy. Thank you for reading my Grape Salad recipe post. Read more about me. This salad yields 4 small servings of approximately 1/2 cup per serving. Sprinkle with chopped pecans and brown sugar. Content and photographs are copyright protected. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. In a medium bowl, whip cream cheese until fluffy. thank you so much for that grape slicing tip! This salad is so easy to make and every time I take it to a potluck I get asked for the recipe! Add the yogurt mixture to the grapes and stir until grapes are coated. 1 (8 ounce) container frozen whipped topping, thawed. Rinse and drain maraschino cherries. Sprinkle with the topping before serving. Fold in the remaining whipped cream and stir until smooth. The photos were updated in June, 2018. Its great as a side dish OR dessert. Feel free to share other old or new posts that fit the theme as well if you have them! probably wasnt soft enough to use yet. 2 tablespoons reduced-fat cream cheese (Neufchtel cheese), softened 1/4 teaspoon vanilla 1/16 teaspoon kosher salt Instructions Place grapes and pecan pieces in a large bowl. Make sure your cream cheese is softened (room temperature is best) or your mixture will be lumpy. This stress free, potluck perfect dish is extremely versatile. This also works for cutting cherry tomatoes. Looks good doesnt it? You may need an extra portion of the dressing. Add in the vanilla and mix to combine. Creamy Grape Salad is an intoxicating blend of juicy, fresh grapes enveloped in luscious yogurt cream cheese dressing sprinkled with brown sugar and pecans. 15 minutes. Make sure your cream cheese is at room temperature to avoid getting lumps. Then make the dressing. Wash and dry grapes. Garnish Finely chopped pecans (and a sprinkle of brown sugar) add a nutty sweet crunch to this grape salad. Here you will find all sorts of wonderful recipes that will make you Just Say YUM! grapes, dressing, chopped pecans, cool whip, sour cream, cream cheese and 2 more Grape Salad Stockpiling Moms granulated sugar, cream cheese, chopped pecans, brown sugar, grapes and 2 more Fold grapes into mixture and pour into a 2-3 quart serving dish or bowl. Using a hand mixer, blend together cream cheese and sour cream until smooth. Serve chilled and enjoy :) Ingredients: 3 (want! Dressing #1 (5.3 ounce) container Greek-style vanilla yogurt. If you like the quickness and ease of this Grape Salad side dish, then youll want to check out these other quick, easy and delicious southern type recipes: There are 10 Blue plan SmartPointsin one serving. Wash and stem grapes and set aside. large bowl. 22 Comments // Leave a Comment , I have made this before and used Vanilla Greek yogurt in place of sour cream, vanilla and sugar and it turned out perfect. Comment * document.getElementById("comment").setAttribute( "id", "a7f00e8e476aae5b0579cf77d94d18c2" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. RED grapes are the strong favorite here for taste and for texture. Your daily values may be higher or lower depending on your calorie needs. For topping, beat together softened cream cheese with remaining 1 teaspoon orange . set aside to cool. I just forgot to comment. Before you begin, make sure the grapes are washed and dried. My kids prefer the 3 basic ingredients no nuts necessary! This should make about 1 quart of dressing. of shredded Coconut. Use a spatula to stir the cream into the grapes, tossing carefully, to coat evenly, but without squishing any grapes. Refrigerate for at least 2 hours. Welcome to Spend With Pennies! With electric beaters whip 12 oz. Thanks for supporting Recipes from a Pantry, food blog. You can lighten the recipe by using greek yogurt or light cream cheese in place of the sour cream and whole fat cream cheese. Linky Party Have a great Memorial weekend! Add the chopped apples, chopped Snickers, chopped peanuts, and crushed pineapple (with its juice) to the whipped topping mixture. Instructions. 3 tablespoons brown sugar-to garnish (optional) I think I want to try your recipe! In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. can of Pineapple Tid Bits, cook until thickened. This Strawberry Banana Cheesecake Salad is made by chopping the fruit, mixing the cheesecake pudding with heavy cream, mixing the cream cheese with the sugar and lemon juice then folding everything together. If the grapes are very large (or if you will be serving kids) I would suggest cutting the grapes in half lengthwise. Posted on Published: September 8, 2020- Last updated: March 11, 2022. Oh, I have never imagined to make a grape salad, but it looks gorgeous and sounds delicious. Instructions. Stit to combine. Fruit Appetizers Dessert Salads Fruit Desserts Dessert Tray Dessert Ideas Summer Recipes New Recipes Cooking Recipes Favorite Recipes More information . By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. If Mix well until light and fluffy. You can use just about any fresh or well drained canned fruit cut to bite size. not sure of the exact sugar count, but calories count is 157 per serving. Oh, my friend. First, place each colored jello into 4 separate medium bowls. Add in sour cream, vanilla, marshmallow fluff, and powdered sugar mixture. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your email address will not be published. It is wonderfully easy and positively addicting. Add the grapes to the bowl and, using a rubber spatula, gently fold the grapes into the cream cheese mixture until everything is evenly coated. How To Make Grape Salad Mix cream cheese in a large mixing bowl until fluffy. You really must try it with the pitted cherries as it adds additional flavor to the salad. To make one of my favorite grape recipes, you will need the following ingredients (see the recipe card below for exact amounts): No. This simple Grape Salad is full of fresh, sweet grapes, tossed in a sweet cream cheese dressing, then sprinkled with brown sugar and pecans. Youre never going to believe just how easy this is. 1 cream cheese 1 tub of cool whip 1 cup brown sugar grapes and pecans. Place yogurt in a separate bowl and gently fold in the whipped topping. 2 lbs seedless red grapes 1 (8 opackage cream cheese softened 1 cup sour cream 3 Tablespoons sugar 2 teaspoons vanilla extract Topping: 3 Tablespoons brown sugar 3 Tablespoons chopped pecans Instructions In a large mixing bowl, beat together the cream cheese and sour cream until smooth. Gently fold the grapes and 1/3 c. cooled walnuts into the mixture until well coated. Open and drain all canned . Easy to follow, tried, tested and loved! Secondly, slice the cream cheese into 4 portions and add to each bowl. It is creamy, crunchy and a great side dish that doubles as dessert for Potlucks, BBQ, meal trains and summer evenings. Refrigerate, covered, until ready to serve. Id love for you to share this at my Saturday Dishes Link Party this weekend! your creamy mixture is lumpy and not smooth as it should be, the cream cheese To the cream cheese add in the sugar and sour cream, continue mixing until well combined and smooth. Do I Need to Chill this Dessert Salad before Serving? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. nice recipe! Toss with grapes and refrigerate. coconut extract and 2 Tbsp. Put in freezer 10 mins. Would walnuts work. 2023 The Seasoned Mom. Yay, I want to make this in the worst way, but fear gaining 3 0 lbs if I eat it. Make ahead friendly for stress free entertaining. Mix in whipped topping. COMBINE. More information Grape Salad. YUM!!! I would love for you to share this at my T.G.I.F. Creamy Grape Salad The Food Cafe sour cream, seedless red grapes, brown sugar, sugar, pure vanilla extract and 4 more Creamy Grape Salad Fitness Food Diva seedless red grapes, seedless green grapes, sour cream, cool whip and 5 more Snickers Salad Taste and Tell instant vanilla pudding, milk, snickers bars, strawberries, grapes and 2 more 1 cream cheese 1 tub of cool whip 1 cup brown sugar grapes and pecans. Fold in the fruit being careful not to smash and chill in the fridge for 30 minutes. This will help to ensure your grape salad leftovers stay fresh. Definitely perfect for potlucks. Mix in grape juice concentrate Mix well Set in fridge let set for 4 hours Mix in whipped cream with hand mixer Let set in fridge for another 1-2 hours If youre using something premade like Cool Whip, it can last for about a day in the refrigerator. Stir until well mixed. cup sweetened shredded coconut (can substitute unsweetened, if desired) 2 tablespoons brown sugar or coconut sugar Instructions Wash the grapes and remove the stems. 1 cream cheese 1 tub of cool whip 1 cup brown sugar grapes and pecans. Required fields are marked *. By using this site and these recipes you agree that you do so at your own risk, that you are completely responsible for any liability associated with the use of any recipes obtained from this site, and that you fully and completely release Mary Foreman and Deep South Dish LLC and all parties associated with either entity, from any liability whatsoever from your use of this site and these recipes. Pour in 1 cup boiling and stir until jello is dissolved. Pour into a 9X13 glass pan and refrigerated until set, about 6 hours to overnight. It is best served cold so pull it out at the last minute. Add the rest of the ingredients. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Grape salad is one of my favorites and yours looks wonderful! I took it to a potluck class reunion and it was a huge hit. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Combine cream cheese, sour cream, sugar, and vanilla extract in a large bowl. Mix all the ingredients with an electric mixer. container of Real Cream of Coconut, and about 1/2 of a 14 oz. 2. Make the salad dressing by combining the sour cream, cream cheese, lemon juice, and powdered sugar in a medium-sized bowl. Add the powdered sugar and mix until combined then gently fold in the Cool Whip. Wash grapes in a colander under running water, and remove all stems. A tip for cutting the grapes. I just thought I would drop by and say hello. This post may contain affiliate links. In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Lasts longer in the frig, too! Choose grapes that are firm and do not have splits or soft spots. See full disclosure for details. Fold in Cool Whip From northcountrycheese.com See details AMBROSIA SALAD RECIPE (MARSHMALLOWS AND FRUIT) - DINNER . Put the dry grapes in a 9-by-13-inch baking dish. Have made this a couple of times and was a huge hit. Each bite will be bursting with juicy red and green grapes while being wrapped in creamy delicious cool whip and cream cheese fluff. You can add more brown sugar for extra sweetness and more walnuts to your preference. Be sure to leave a rating and a comment below! You can add in some cooked chicken. sugar. Comment * document.getElementById("comment").setAttribute( "id", "a38496225ff32d0817a2bab76fb9d1bd" );document.getElementById("g90d4c5262").setAttribute( "id", "comment" ); I am Bintu and super glad you are here. ** INSTANT POT DUMP AND DASH RECIPE EBOOK**. We are grape lovers here. Hi, I am not sure what you have available in the UK, but if you have heavy whipping cream and whip it with a hand mixer to medium/firm peaks that would work in place of the cool whip. Gently stir together until evenly combined. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am so glad you enjoyed this recipe Nancy! Don't Forget to Share a Pic of What You Made! What to Do. Then add a small pkg. Did everyone love this Grape Salad? Just trust me. Best served chilled and wait until just before serving to add the nuts so they dont get soggy. Instructions. Fried Cornbread - Southern Cornmeal Hoe Cakes, Chicken Fried Chicken with Southern Peppered Milk Gravy, South Mississippi-Style John Wayne Casserole, Egg, Biscuit and Sausage Gravy Breakfast Casserole, Old Fashioned Holiday Fruit Salad with Custard Sauce. Store in the refrigerator until ready to use, up to 3 days. Instructions. Instructions. Put in a bowl with powdered sugar, non-dairy whipped topping, red food coloring and 5 tablespoons fruit cocktail juice. Grape Salad. Been making this for years & never cut the grapes. Well if you are like me you love em and you make them once a week. 2 pounds seedless red grapes. Hi Holly; Here are some variables that would work with your fruit salad. Your email address will not be published. From spendwithpennies.com See details Just about all of these recipes sound too good! Grape salad tastes best when its chilled, so keep it in the fridge until ready to serve. Unwrap the Snickers bars and chop into small chunks. I cant even tell you how many pounds we go through each week! Wow I never would have thought to create a salad using grapes- thanks for sharing! Place in a large bowl. Place in a large bowl. Mix together cream cheese, vanilla, and confectioners sugar until its well blended. Fold in grapes: Gently toss the grapes in the sweet creamy mixture until it is evenly distributed. Clean and dry the grapes and remove them from the stems. Something about the creamy yogurt mixed with the sweet, slightly-tart, and juicy red grapes is really a treat. I love this slightly healthier version of a classic! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Place in a large bowl. Instructions. Serve immediately, or chill for 30 minutes. If you like to bring side dishes to your get togethers you should wow your friends and family with theseherb garlic butter smashed potatoes, or tastygarlic parmesan roasted brussels sprouts. It would often be a dinner side dish for us. Very easy to choke on them. Stir in green and red grapes. I would think that kids would love this sweet grape salad so I would definitely cut the grapes in half to prevent possibility of choking. The cream can be substituted with yogurt. Brown sugar adds sweetness while whipped topping lightens the texture. Mix together with Cool Whip and optional nuts. In a very large mixing bowl, using a handheld electric mixer, combine the cream cheese (8 ounces), sour cream (8 ounces), sugar (1/2 cup), and vanilla (1 cup) until smooth. Ambrosia Salad. What Grapes Should I Use for this Recipe? Core your apples but dont peal. ** Nutrient information is not available for all ingredients. This sweet and creamy 3-Ingredient Grape Salad just upped the boring ole fruit salad game! It is both! 1 cup (8 ounces) lite sour cream. Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Gently mix to taste into fruit of choice. With your hand holding the top lid down gently, use a serated knife to cut the grapes in half. This information will not be used for any purpose other than enabling you to post a comment.*. Sprinkle with brown sugar and walnut pieces. Add salt & pepper to taste and stir again. Fold in grapes. Delicious comes in simplicity and in creaminess with lots of fluff bursting with grapes. A light refreshing salad for hot summer days, super simple and only 3 ingredients! Ingredients Produce 8 cups Grapes, seedless Baking & Spices 1/2 cup Brown sugar 1/2 cup Granulated sugar 1 tsp Vanilla Nuts & Seeds 1 cup Pecans Dairy 8 oz Cream cheese 8 oz Sour cream Make it More like this Instructions. Pour over the sliced fruit and fold it all together. You are free to print and sharing via Facebook share links and pinning with Pinterest are appreciated, welcomed and encouraged, but do not upload and repost photographs, or copy and paste post text or recipe text for republishing on Facebook, other websites, blogs, forums or other internet sites without explicit prior written approval. Add them to the mixture with the. Depending on your cream mixture ingredients, you can make this up to a day ahead of time. If you want to make a lighter version of this salad, you can use 1/3 less fat cream cheese, fat free cool whip and light sour cream (dont use fat free, it will turn out too runny). Of course, you can use just one or the other. You can whip together cream cheese and cool whip(homemade recipe) to make a lighter texture. garlic parmesan roasted brussels sprouts. Place the oranges, pineapple, coconut and marshmallows in a large bowl. Tips for Grape Salad. Fold everything together gently in the bowl, cover and refrigerate for about 1 hour. Fold in the almonds. Mix well and refrigerate until set. This grape salad recipe is a creamy fresh fruit salad with a crunchy topping. Please view my photo use policy here. In a bowl, combine the cream cheese, sour cream, granulated sugar and. I would think if you make it for preschoolers I would cut grapes in half. Top with brown sugar and chopped pecans. Whipped cream cheese and mascarpone cheese are mixed with red and green grapes for a colorful side dish recipe. To make one of my favorite grape recipes, you will need the following ingredients (see the recipe card below for exact amounts):. Grapes are always good. This recipe will last up to 4 days if stored in an airtight container in the refrigerator. Will be making this forever. Instructions. And dont add the nuts until youre ready to serve the Grape Salad otherwise, theyll get soggy.